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Product Description
Protopanaxadiol is derived from ginseng (scientific name: Panax ginseng C. A. Meyer), a perennial herb from the Araliaceae family. It is processed using spray-drying technology from ginseng, preserving the original flavor and containing protopanaxadiol. The powder is flowable, has a good taste, is easily dissolvable, and is easy to store. Protopanaxadiol has a pure ginseng flavor and smell, and is widely used in the processing of various ginseng-flavored foods, cosmetics, and as an additive in various nutritional products.
Production Process
Protopanaxadiol is made from domestically sourced, pollution-free ginseng. The process includes crushing, extracting, filtering, concentrating, and purifying, using spray-drying and low-temperature physical grinding techniques to produce high-quality edible protopanaxadiol.
Application Scenarios
Protopanaxadiol is extensively used in health supplements, infant food, solid beverages, dairy products, convenience foods, puffed foods, seasonings, foods for the elderly, baked goods, snacks, and cold foods and drinks.
Packaging and Storage
【Storage Conditions】Seal tightly, shield from light, keep in a cool, dry, well-ventilated place
【Packaging】Bulk: 25 kg/cardboard drum; Samples: 1 kg/foil bag; custom packaging available upon request
【Transport】Express or logistics; domestic express delivery within three days, logistics within five days; quotes generally include domestic shipping costs
【Shelf Life】Two years
Plant Source—Ginseng
Ginseng (scientific name: Panax ginseng C. A. Meyer) is a perennial herb from the Araliaceae family. It has a short, spindle-shaped main root without hairs; membranous central small leaves are elliptical or long-oval; flowers are pale yellow-green and separate; fruit is flat-spherical, bright red, and seeds are kidney-shaped and milky white. Ginseng is found in China, Russia, and North Korea; in China, it is distributed in eastern Liaoning, eastern Jilin, and eastern Heilongjiang. It generally grows in broadleaf or mixed coniferous-broadleaf forests at altitudes of several hundred meters. It prefers loose, well-aerated, well-drained, and fertile sandy loam; thrives in shaded, cool, and moist climates; tolerant to low temperatures, avoids strong direct sunlight, and prefers diffuse weak light. The fleshy root of ginseng is a potent tonic, suitable for regulating blood pressure, restoring heart function, alleviating nervous exhaustion and physical weakness, and also has effects like phlegm removal, stomach toning, diuretic, and stimulation. The stem, leaves, flowers, fruit, and by-products of ginseng are used as raw materials in light industry, producing items such as ginseng-containing cigarettes, alcohol, tea, crystals, and ointments.
